William Lunt, MD

Gastroenterology
W L

Primary Location

Associates in Gastroenterology, PC
2940 N Circle Dr
Colorado Springs, CO 80909
Schedule an Appointment
(719) 635-7321
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William Lunt, MD

Gastroenterology

Specialties

Gastroenterology

Education & Background

Medical Education
Creighton University School of Medicine
Residency
University of Wisconsin Hospital & Clinics
Internal Medicine
Residency
University of Wisconsin Hospital & Clinics
Internal Medicine
Fellowship
University of Arizona Hospital
Gastroenterology
Certification
American Board of Internal Medicine (ABIM)
Gastroenterology
Gender
Male

About William Lunt, MD

Dr. Lunt is certified by the American Board of Internal Medicine in gastroenterology. He is an active member of the AMA, AGA, ACG, and the ASGE. He is fully trained in all endoscopic procedures, and specializes in endoscopic ultrasound. He practices in all aspects of gastroenterology but has special interests in liver disease and GI malignancies. Dr. Lunt graduated from the University of Wyoming in 1985 with a Bachelor in Science. After 3 years as a carpenter, emergency room tech, mountain guide and river guide, Dr. Lunt enrolled at Creighton University School of Medicine in Omaha, Nebraska, graduating in 1992. After medical school from 1992-1996 he attended the University of Wisconsin where he completed one year of radiology training followed by a three-year residency in Internal Medicine. He then attended the University of Arizona Medical Center for 3 years of advanced training in gastroenterology and hepatology. Since 1999, Dr. Lunt has been in practice with Associates of Gastroenterology in Colorado Springs. In addition to general gastroenterology, Dr. Lunt has special clinical interests in liver and pancreatic disease. He is fully trained in all aspects of therapeutic intestinal and biliary endoscopy. Dr. Lunt also has advanced training in endoscopic ultrasound (EUS).
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Location

Associates in Gastroenterology, PC
2940 N Circle Dr
Colorado Springs, CO 80909
Fax: (719) 635-2510
Distance: